Baguette 300g

Baguette 300g View larger

Baguette 300g

B008

New product

Soft crumb and crispy crust.

Suave por dentro e crocante por fora.

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22,00MOP

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This is a French inspired bread. There are many different ways to make this bread but we make it in a similar way as the Alentejano bread. We ferment part of the dough for 24 hours and allow it to grow slowly.

It is a great bread for sandwiches and also for cooking. You can slice it and put mashed avocado, tomatoes on top with a drizzle of olive oil, salt and pepper. It is a great appetizer for any dinner table.

法棍

這款是受傳統法棍所啓發而製成的麵包。這款麵包有很多不同的製作方法,但我們選用了和阿連特如麵包近似的製作方法,用長達二十四小時讓部分麵糰慢慢發酵。

這麵包適合製作成三文治和烹調煮食。您可先把它切件,放上牛油果蓉和番茄,再加上少許橄欖油,鹽和胡椒。這便成爲一道美味的餐前菜式。

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