About us

About us

Our company

When we first arrived in Macau, one of the things we missed was bread. Hearty, crunchy Portuguese bread that when toasted reminded us of home. After looking everywhere for this bread, we couldn’t find it. So in late 2012, Portuguese Bakery came to life. It took more than a year to come from a few drafts in a piece of paper to an actual bakery. Today we are happy to say that we have an established brand.

Our goal is to provide the best traditional portuguese bread in Macau, bringing the old fashioned way of baking which make it that much better.

We bake fresh bread every day, with the finest ingredients coming directly from Portugal. Artisan, rustic and hearty is the best way to describe our bread


Viant Dav
The first time my husband bought your bread in Seng Cheong Ocean Garden, he really like it and said for the first found bread in Macau only your bread are delicious best taste. Delivery its a good idea for your bakery having 5 star... Good Luck and Success for you guys .. Really Love it
Carlos Brito Águas
"O melhor pão da Cidade servido com o maior profissionalismo e atenção pelo cliente."
Tingi Tsui
"We bought the Alentenjo bread in Wellcome supermarket~
sooooo yummy O(∩_∩)O
my fiance is from Alentenjo~can imagine how much he loves? hahaha~"